Steps to Make Ultimate Tacos de Chicharon ~ Pig Skin Tacos

Tacos de Chicharon ~ Pig Skin Tacos.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, tacos de chicharon ~ pig skin tacos. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tacos de Chicharon ~ Pig Skin Tacos is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Tacos de Chicharon ~ Pig Skin Tacos is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook tacos de chicharon ~ pig skin tacos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tacos de Chicharon ~ Pig Skin Tacos:

1. {Take of Salsa.
2. {Prepare 1 1/2 lb of Mexican-style pig skins (you can find them in mexican stores).
3. {Take 10 of 10-12 Tomatillos.
4. {Make ready 2 of Serrano s or jalapeos.
5. {Get 2 clove of garlic.
6. {Make ready 1/3 piece of Vidalia Sweet Onion.
7. {Make ready 1 dash of Salt.
8. {Take 1 of corn/flour tortillas.
9. {Take of Pig Skins.
10. {Make ready 1 1/2 lb of Mexican-Style pig skins.

Steps to make Tacos de Chicharon ~ Pig Skin Tacos:

1. Fill a sauce pan half-way with water and place all tomatillos and peppers in eater..
2. Bring these to a boil until slightly soft and dull colored..
3. Remove from boil and add to the blender. Add onion, garlic, and salt. Puree till smooth..
4. Preheat a 10 inch skillet to med-high and add the salsa directly. Drop in all the pig skins. Reduce heat to medium and simmer until skins are soft and no longer chewy..
5. Stirling occasionally so as not to let the skins stick to the bottom. Enjoy!.
6. Serve with sour cream, onion, cheese, cilantro, and any other you choose..

So that's going to wrap this up for this exceptional food tacos de chicharon ~ pig skin tacos recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!