Simple Way to Prepare Speedy Slow Cooker Shredded Chicken For Tacos

Slow Cooker Shredded Chicken For Tacos.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker shredded chicken for tacos. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Shredded Chicken For Tacos is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Slow Cooker Shredded Chicken For Tacos is something which I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker shredded chicken for tacos using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Shredded Chicken For Tacos:

1. {Prepare 4 of boneless skinless chicken breast.
2. {Prepare 1 Jar of Salsa Verde.
3. {Make ready 1 of packer Sazón Goya seasoning.

Instructions to make Slow Cooker Shredded Chicken For Tacos:

1. Place chicken in bottom of slow cooker.
2. Pour Salsa Verde on top of chicken.
3. Add season packet to empty jar and fill with water, shake to mix, pour over chicken.
4. Turn slow cooker on to high and cook 4 hours or low and cook 6 hours..
5. In large bowl place chicken and shred as desired.
6. Use leftover juice as substitute for water for amazing rice (1 cup rice to 2 cups juice).

So that is going to wrap it up for this exceptional food slow cooker shredded chicken for tacos recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!