How to Prepare Perfect Upside down chicken nachos

Upside down chicken nachos.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, upside down chicken nachos. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Upside down chicken nachos is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Upside down chicken nachos is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have upside down chicken nachos using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Upside down chicken nachos:

1. {Prepare of Chicken tenders.
2. {Make ready 1 jar of salsa 16oz.
3. {Prepare 1 can of Refried beans.
4. {Make ready 1 pack of taco seasoning or 2 tablespoons of homemade taco seasoning.
5. {Get of Tortilla chips.
6. {Prepare of Cheese.
7. {Prepare of Topping sour cream any thing you like.

Instructions to make Upside down chicken nachos:

1. Put salsa in first. Add the chicken tenders. Cook on hi for 15-20 with a quick release. (for frozen chicken cook a little longer.).
2. Break up the chicken, (be careful on what you used don’t mess up the inter pot.) it breaks up easy. (Use silicone).
3. Add refried beans, taco seasoning, salt to taste, mix until well combined..
4. Layer with chips, cheese another layer of chips, ending with more cheese..
5. Air crisp for 3-5 mins, check of so you don’t burn the chips and cheese, this does not take long... just want to melt the cheese..
6. Notes- in the air crisp I burnt my cheese and had to remove some of the chips, and I just added d more cheese. this burns easy. The recipe said 10 min to crisp it wasn’t even 5 mins and it was burnt, that was a big change I made..
7. You can use 2-3 chicken breast. I cook with my foodie almost every day, so I know how long it take for how much chicken, I did mine for 15 mins not frozen, if it was breast I would of done 20 mins if they was thick ones.... adjusted cooking time as needed, temp your chicken 165 is done. This is a quick and easy dish... good starter recipe for someone learning to cook/beginner with a pressure cooker, easy recipe for kids and teens....

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