Step-by-Step Guide to Make Homemade Nacho Stuffed Shells

Nacho Stuffed Shells.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, nacho stuffed shells. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Nacho Stuffed Shells is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Nacho Stuffed Shells is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have nacho stuffed shells using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nacho Stuffed Shells:

1. {Prepare 20 of jumbo shells.
2. {Take 15 oz of can tomato puree.
3. {Prepare 1 1/4 cup of fat free salsa.
4. {Get 1/2 tsp of garlic powder.
5. {Take 2 tbsp of reduced sodium taco seasoning.
6. {Take 1/2 cup of water.
7. {Take 1/4 cup of reduced fat cream cheese spread.
8. {Take 16 oz of reduced fat refried beans.
9. {Prepare 4 oz of diced green chiles.
10. {Prepare 1/3 cup of reduced fat mexican shredded cheese.
11. {Prepare 1/2 lb of ground turkey.

Steps to make Nacho Stuffed Shells:

1. Preheat oven to 350.
2. In large bowl, stir together tomato puree, salsa and garlic powder. Spread 3/4 cup sauce mixture in bottom of a 13 x 9 x 2-inch baking pan. Reserve remaining sauce..
3. Cook pasta according to package directions until al dente. Rinse with cold water and drain..
4. Cook turkey in a large skillet sprayed with cooking spray, over medium heat, breaking pieces up until turkey is no longer pink. Stir in taco seasoning, water and cream cheese, stirring until cream cheese is melted; simmer until thickened. Stir in refried beans and green chilies..
5. Fill shells with bean mixture, using 2 tablespoons filling per shell. Place filled shells in prepared baking dish, top with remaining sauce..
6. Cover with foil and bake 30 minutes; sprinkle with cheese and cilantro, if desired. Uncover and bake 5 to 10 more minutes..

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