Recipe of Favorite Mexican nachos

Mexican nachos.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mexican nachos. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Mexican nachos is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Mexican nachos is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mexican nachos using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican nachos:

1. {Take 1 lb of Ground beef.
2. {Get 1 large of Tomato.
3. {Take 1/2 cup of Lettuce.
4. {Take 1 cup of Cook yellow rice.
5. {Get 1/2 cup of chihuahua cheese.
6. {Take 1 can of Refried beans.
7. {Get 1 packages of Taco seasoning.
8. {Make ready 1 packages of corn tortillas cut in 4.
9. {Take 1 cup of Salsa veda.
10. {Prepare 1 tsp of Garlic.
11. {Make ready 1 pinch of Salt.
12. {Get 4 oz of sour cream( optional).
13. {Prepare 2 of avocado.

Instructions to make Mexican nachos:

1. on medium heat cook the ground beef add garlic and salt.
2. Meanwhile cut tomatoes in small pieces shred lettuce lettuce and smash avocados..
3. in a small bowl add half of the tomatoes to the avocado mix well. Set aside.
4. By this time the ground beef should be done add taco seasoning as directed on package.
5. fry the tortilla pieces to Krispy.
6. Heat the beans.
7. Arrange chips in a plate and later in order beans rice meat avocado dip lettuce tomatoes cheese and salsa enjoy.

So that's going to wrap this up with this special food mexican nachos recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!