Velveeta Nacho Cheese Bake.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, velveeta nacho cheese bake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Velveeta Nacho Cheese Bake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Velveeta Nacho Cheese Bake is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook velveeta nacho cheese bake using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Velveeta Nacho Cheese Bake:
- {Prepare 1 box of Velveeta shells & cheese.
- {Take 1 lb of ground beef.
- {Get 1 envelope of taco seasoning mix.
- {Prepare 3/4 cup of sour cream.
- {Take 3/4 cup of shredded cheddar, divided.
- {Take 3/4 cup of thick & chunky salsa or picante sauce.
- {Make ready 1/2 cup of coarsely crushed fritos or tortilla chips.
Instructions to make Velveeta Nacho Cheese Bake:
- Preheat oven to 400°F..
- Prepare mac & cheese as directed on package..
- While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm..
- Mix sour cream with mac & cheese..
- Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese..
- Cover and bake for 15 minutes..
- Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered..
- Serve with your favorite nacho or taco toppings..
So that is going to wrap this up with this exceptional food velveeta nacho cheese bake recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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