Step-by-Step Guide to Make Award-winning Fish tacos

Fish tacos.

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, fish tacos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish tacos is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Fish tacos is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have fish tacos using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish tacos:

1. {Prepare 2 lb of tilapia.
2. {Take pinch of salt.
3. {Prepare 1 of black pepper.
4. {Take 1 of onion powder.
5. {Make ready 1 of ground cumin.
6. {Take 1 of tortillas.
7. {Make ready 1 of cabbage.
8. {Take 1 of sour cream (I used central American cream but u can use sour cream).
9. {Prepare 1/4 cup of mayonnaise.
10. {Make ready 1 of lime.
11. {Take 1 of Pico de Gallo (I made mine but u can buy it already made).

Steps to make Fish tacos:

1. Sprinkle salt, black pepper, onion powder and cumin on the fish.
2. Cook fish on a skillet with a tablespoon on vegetable oil about 3 min on each side if fish is thin.
3. Mean while cut cabbage into strips.
4. Add mayo, cream, lime and salt and pepper to the cabbage mix well and refrigerate.
5. Serve fish on a tortilla top with cabbage, Pico de Gallo, and I like pickled jalapeños and carrots on the side..
6. Enjoy.

So that's going to wrap it up for this exceptional food fish tacos recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!